Updates On 10th Jun 2018
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Malaysians love their seafood! However, did you know that in 40 years we risk not having any seafood to eat, if we continue our current consumption patterns?
Ensure that your seafood has been caught or farmed in ways that consider the long-term vitality of the harvested species and the well-being of the oceans .
Select sustainable seafood options that is good for you and the planet by checking out https://bit.ly/1aqlg53.
Source: https://www.facebook.com/wwfmy/photos/a.159457438241.151903…
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