Initiate No Shark Fin Movement
Tweet |
WWF-Malaysia calls upon restaurants, retailers and hotels to adopt a dining policy by removing shark fin from menus or substitute shark fin with alternative ingredients.
4 Aug 2015, Kota Kinabalu: In conjunction with Sustainable Seafood Festival 2015, WWF-Malaysia has organised the first ever, Sustainable Seafood Business Seminar in Kota Kinabalu on 31 July at Hyatt Regency Hotel.
Source: http://www.wwf.org.my/media_and_information/updates__former_..
Tweet |
Facebook Comments