Updates On 17th Aug 2012
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Launching of Towards Sustainable Seafood Consumption Campaign in Sabah :
1st September 2012
Sugar Bun, First Beach Tanjung Aru
We would like to invite the public to join us in the launching of our consumer campaign as detailed above. Main activity is the culinary show participated by hoteliers and seafood restaurants around Kota Kinabalu. The culinary show will be followed by food tasting to see whether farmed fish can beat the wild-caught.
Other activities are the launching of our main video for the campaign: Consumers help save live reef fish, as well as interactive games by Banggi Youth Club (BYC), a local youth club from the northern island of Sabah. See you there!
For queries please email : cchu@wwf.org.my
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